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Executive Chef Jessica Fultz and Pasty Chef Angela Nash-Blackwell were proud to take part in the March of Dimes event, Signature Chefs Auction, on October 20, 2016. This high-profile event attracts elite philanthropists and corporations in cities nationwide. 2016 will be the 17th annual event in Lubbock featuring local culinary talent. Signature Chefs Auctions’ combination of fabulous food, great wines, good company, priceless auction packages, and a great cause creates not only an evening to remember for our patrons—but an evening that makes a difference in the lives of our tiny Texans. Come and join us for Signature Chefs Auction in Lubbock at this annual event.